Wednesday, April 20, 2011

Cilantro Rice

This is a nice bright tasting rice that is a really nice addition to almost any basic meal.  It would also be nice with some corn kernels added. 

Ingredients:

1.5 cups dried jasmine or basmati rice
3 cups water
1 teaspoon salt
juice of 2 small or 1 large lime
zest of 1 lime
3 green onions choped
2 bunches fresh cilantro, chopped
salt to taste.

Directions:

Bring water to a boil over high heat. When boiling, add in rice, return to a boil, and then cover and reduce heat to low and cook for 15 minutes. Once your rice is cooked fluff with fork. Add lime juice, zest, green onions, cilantro and salt. Serve warm.

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